1 medium pineapple, peeled and chopped2–3 inches fresh ginger, peeled2 lemons, juiced4 cups cold water2–3 tablespoons honey or sugar, optionalIce cubes, optionalInstructionsAdd pineapple pieces and ginger to a blender.Pour in the cold water and blend until smooth.Strain the juice using a fine sieve or cheesecloth.Add fresh lemon juice and sweetener if you like.Stir well, chill, and serve cold over ice.StorageKeep in clean glass bottles in the refrigerator for 2–3 days. Shake before serving.Short captionA refreshing tropical pineapple ginger drink — sweet, spicy, and perfect for boosting your day naturally!
pineapple and ginger drink
