2 cups cold milk1/2 cup sweetened condensed milk3 tablespoons cocoa powder2 tablespoons sugar (adjust to taste)1/2 teaspoon vanilla extract2 cups ice cubesInstructions:Add the milk, condensed milk, cocoa powder, sugar, and vanilla extract into a blender.Blend until smooth and fully combined.Add the ice cubes and blend again until thick, creamy, and frosty.Pour into a glass or cup and serve immediately.Tip:For an extra thick texture like the one in the image, freeze the mixture for 1–2 hours, then blend again before serving.
Creamy Chocolate Frosty (Homemade Style
